Sunday, July 17, 2016
BACON BEEF ROLLS 2 eggs, beaten 1/4 cup low carb ketchup 2 tablespoons Worcestershire sauce 4 ounces cheddar cheese, shredded 1/4 cup onion, chopped fine 2 tablespoons parmesan cheese 1 teaspoon salt 1/4 teaspoon pepper 2 pounds ground beef 12 strips bacon
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